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The fruits of our history

Since 1890, we have been sharing our passion for wine and the ongoing search for excellence for six generations. It is the fruit of our history.

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Four wineries in Spain's leading wine regions

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News

Burkina Faso, Haiti and Chad, 2023 beneficiaries of  La Rioja Alta, S.A. cooperation funds,  now nearing €2m

Burkina Faso, Haiti and Chad, 2023 beneficiaries of La Rioja Alta, S.A. cooperation funds, now nearing €2m

The Viña Ardanza Solidario philanthropic programme, promoted by Grupo La Rioja Alta, S.A. since 2007, has announced the recipients of …

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ANUNCIO DE REESTRUCTURACIÓN

ANUNCIO DE REESTRUCTURACIÓN

“LA RIOJA ALTA, S.A.” (Sociedad Absorbente y Segregada), “VIÑEDOS LA RIOJA ALTA, S.L.U” (Sociedad Escindida y Absorbida) y “VIÑEDOS Y …

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The first 'Selección Especial' Gran Reserva 904 in history is here

The first 'Selección Especial' Gran Reserva 904 in history is here

In January 2022, we decided to delay the release of our 2015 Gran Reserva 904 for at least another year. …

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Guillermo de Aranzabal, Wine World Personality of the Year at 2022 Verema Awards

Guillermo de Aranzabal, Wine World Personality of the Year at 2022 Verema Awards

The President of La Rioja Alta, S.A., Guillermo de Aranzabal Agudo, was the winning nominee in the ‘Wine World Personality …

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La Rioja Alta, S.A. controls wine quality over thousands of miles

La Rioja Alta, S.A. controls wine quality over thousands of miles

The La Rioja Alta, S.A. winery group continues to promote revolutionary technological initiatives with the aim of ensuring the excellence …

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Viña Ardanza Solidario 2023 open for submissions

Viña Ardanza Solidario 2023 open for submissions

The arrival of the new year marks the start of a new call for Viña Ardanza Solidario, the international cooperation …

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2010 Gran Reserva 890, the first 100 score given by Sobremesa magazine

2010 Gran Reserva 890, the first 100 score given by Sobremesa magazine

We again have reason to celebrate!

The 2010 Gran Reserva 890 has received the first 100 score given by Sobremesa …

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